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Our Cakes

Semifreddo Cakes

"Ice Cream Cake" is a typical Italian approach to dessert, where the cake is served at a temperature of circa 4'. It has the texture of frozen mousse and is equally elegant and delightful.
  • Black Forest Gateau

  • Strawberry Charlotte

  • Pavarotti

  • Tiramisu

  • Mango & Strawberry Bavaroise

  • NEW - Tunisian cake

  • Strawberries Crostata

Continental Classics

Some of the most popular "classics" that have been enjoyed for centuries across Europe, with recipes exchanged and improved across countries and chefs.

Occasions Sponge Cakes

Catering for 8, 15 or 30 persons, customised with your message.
Versatile and easy for any occasion, Italian Pan di Spagna (sponge), with a choice of three variants : strawberries, chocolate or mixed fruits.
  • Chocolate & Chantilly

  • Strawberry & Chantilly

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